USDA Certified Organic Ingredients: Green Tea, Hibiscus, Raspberry fruit
Blender's Notes: Light pink liquor, this is a sight to behold...natural pale green leaves contrast the bright red raspberries and hibiscus flowers. Slightly tart on the tongue. Great choice for iced tea.
Green Tea Leaf: Contains high contents of antioxidants and polyphenols, known for neutralizing the potentially harmful effects of free radicals.
Raspberries - are low in calories but high in fiber, vitamins, minerals and antioxidants.
Hibiscus: Some scientists found that hibiscus tea has antioxidants that boats anti-inflammatory properties. These antioxidants reduce inflammation in blood vessels, preventing the buildup of blood cells that leads to blood clots and high blood pressure
MEDICAL DISCLAIMER The information contained in this website or in any of our literature is not presented as medical advice, nor should it be used as a substitute with a qualified and licensed physician. Although much of the information can be found in sources cited in the Tea Association of America’s brochures, on the U.S Dept. of Agriculture’s website, and in many cited independent studies, much of the investigation related to Tea and Tisanes has, unfortunately, not been thoroughly evaluated by the United States Food and Drug Administration to date. Our products are not designed to treat, cure, diagnose or prevent any specific diseases, and therefore any information contained herein is not to be read as a specific remedy or intended to guarantee any specific result. We are not responsible for any adverse effects or consequences resulting from the use of our products or any of the suggestions or procedures discussed within. If you have specific food allergies or aversions, please note all ingredients contained in each of our organic and gluten free products. As noted above, all matters pertaining to your health and well-being should be discussed with your licensed medical physician. Thank you.